Peach Melba is a dessert of vanilla ice cream topped with peaches and raspberry sauce – we spun that into a sammie! Sandwiched between soft vanilla cake, vegan peach ice cream is layered with raspberry sauce and peach compote for an extra pop of fruity freshness. This flavour is a wonderful balance of sweet, tart, … Read more Vegan Peach Melba Sammie
This lightly toasty and nutty ice cream is the ideal alternative for those who find our serious chocolate just too serious. Malt is a grain that has been steeped, germinated, and dried – giving it toasted, nutty, and caramel-y flavour notes.
Sons of Vancouver Amaretto ice cream swirled with a bright cherry jelly, plus lush chocolate cake pieces. All sandwiched between more vegan chocolate cake and finished off with a thin layer of cherry fudge. A light and nutty treat to uplift your brisk winter days.
The beloved vegan favour spun into a sammie! Dark chocolate chips and Nanaimo bar crumble in our creamy coconut-cashew “custard” base. All wrapped up in our vegan chocolate cake for an extra chocolatey bite.
Pretty in pink, this sammie is as delicious as it looks! A light fruity-coconut base is swirled with bright strawberry coulis and crunchy bits of house-made shortbread. All sandwiched between soft vanilla cake with an extra layer of strawberry for that refreshing pop of fruitiness.
Making a return after 5 long years, Bourbon peach is back! Okanagan peaches are frozen at the peak of the season to preserve their fruity freshness. Blended into our ice cream base along with Bourbon, vanilla, and a pinch of cinnamon, and layered onto fluffy vanilla-bourbon cake. A layer of peach compote brings this sammie … Read more Bourbon Peach Sammie
A holiday favourite! Warm spices combined with candied ginger for a little pop of extra spice. All of our organic spices are from Gathering Place Trading, a BC-run company that values organic and fair farming, environmental sustainability, and giving back to the local and world community.
This spiced ice cream is sure to bring some warmth and cheer to your winter days! Organic spices are blended into our oat milk base, resulting in a wonderfully rich yet simple vegan flavour.
A classic holiday treat in vegan ice cream form! House-made peppermint patty cubes sprinkled through a light mint-cocoa ice cream.
The Earnest take on the popular confection! Roasted hazelnuts provide a lovely nutty crunch, while milk chocolate covered feuilletine (a french confection of thin crisp crepe) mimics the wafer shell. Creamy hazelnut-chocolate ice cream mirrors the filling in both flavour and texture. All together, these elements reach a perfect balance of nutty, chocolatey, crispy, and … Read more Ferrero Rocher