Archives: Flavours

Minty, rich, and chocolatey this one is a fudgey ice cream with a pop of fresh brightness.

Cardamom is a beautiful warm spice often used in Indian cuisine, and is one of the main ingredients of chai. It is complex, bright and floral. This flavour is an excellent alternative to Tahitian Vanilla and pairs well with many desserts. Our organic cardamom comes to us from our friends at the Gathering Place, a … Read more Cardamom

We’ve transformed this comforting holiday drink into a luscious ice cream perfect for the winter months. Spiced with organic vanilla and nutmeg and finished with a generous splash of dark rum.

Canadian cranberries are cooked down and blended into our ice cream base to create a lovely sweet-tart flavour. Handfuls of candied walnuts are sprinkled throughout for the perfect crunch in each bite. A beautiful balance of tart fruit and sweet nuttiness, plus a pretty pink colour to brighten up these grey winter days!

Smooth espresso base, speckled with dark chocolate chips and bits of coffee for a lovely crunch – like a chocolate covered espresso bean. Warm and intense, the mellower milkiness of the espresso base contrasts nicely with the intense dark chocolate espresso chips.

The classic mint chocolate ice cream made with lots of house made dark chocolate chips! Like peppermint patty but better. No artificial food colouring is added so it’s white, not green. Fresh and minty, with the added crunch from the dark chocolate flakes.

A lighter, creamier frozen version of the muffin. Bright lemon ice cream speckled with dutch blue poppy seeds resulting in a beautiful, zesty treat.

Our matcha green tea powder is supplied by Aiya and grown in Nishio, a historic tea cultivation region in Japan, from a family owned and operated farm for the last 125 years. It’s a shade-grown matcha, giving it light colour and caramel notes. Aiya are dedicated to giving back to the world through helping with … Read more Matcha Green Tea

It tastes like your favourite milk chocolate bar made into a luscious ice cream. It’s creamy, sweet but not too sweet and deliciously chocolatey!

This flavour has been a core since day one. Our pure vanilla extract is sourced from premium slow-grown, sun-cured vanilla beans of the “Tahitian” variety. The flavour from the beans is cold-extracted to preserve its complex bouquet. These vanilla beans are brighter and more floral than the rounder, woodsier Madagascar variety.