Vegan Chocolate Cupcake

Light chocolate ice cream dotted with pieces of gluten-free chocolate cake and naturally coloured sprinkles. Sweet chocolate frosting ripple completes this cupcake inspired flavour, resulting in a rich, chocolaty treat in celebration of Earnest’s birthday!

Contains Alcohol (trace), Cocoa, Corn, Soy

Ingredients

Coconut milk, Sugars (sugar*, rice syrup solids*, maple syrup, icing sugar, corn syrup), Water, Cocoa powder, Sprinkles [cane sugar, palm kernel oil, cornstarch, water, sunflower lecithin, vanilla extract, natural colours (vegetable juice, annatto extract, spirulina extract, turmeric, beta-carotene, paprika oleoresin), gum arabic, carnauba wax, maltodextrin, cellulose gum], Gluten-free flour (cornstarch, white rice flour, brown rice flour, soy milk, potato starch, tapioca starch, xanthan gum), Soy milk (water, organic soybeans, cane sugar, carrageenan, dipotassium phosphate, canola oil, natural flavour, sea salt, sodium citrate), Coconut oil, Dark chocolate (cocoa mass, sugar, cocoa butter, soy lecithin, natural vanilla flavour), Vanilla extract*, Canola oil, Rice flour, Salt, Vinegar, Baking powder, Baking soda, Coffee extract, Locust bean gum*, Guar gum*, Inulin. *Organic