Mini Egg

Easter isn’t complete without mini eggs, so we decided to (finally!) get them into our ice cream. Naturally coloured and flavoured mini eggs in a (natural) light blue malt ice cream. Its creamy, crunchy, chocolate-y and colourful – the perfect Spring flavour!

Contains Dairy, Eggs, Gluten, Alcohol (Trace), Cocoa, Soy

Ingredients

Cream, Water, Sugar, Mini eggs [(milk chocolate (sugar, cocoa butter, milk powder, cocoa mass, soy and sunflower lecithin, natural flavouring), sugars (sugar, tapioca dextrin), gum arabic, rice starch, corn starch, natural colours (beets, black carrots, carotene, turmeric), caramel, titanium dioxide, malt extract)], Skim milk powder, Milk, Egg yolk, Organic vanilla extract, Butterfly pea powder, Salt, Malt powder (barley, rye, chicory), Locust bean gum, Guar gum, Carrageenan.