Almond Croissant

Double baked buttery croissant pieces with toasted almonds are folded into a light almond ice cream base. The result is a flakey, buttery, sweet toasted treat!

Contains Dairy, Eggs, Gluten, Alcohol (Trace), Tree Nuts (Almond)


Cream, Water, Sugar, Almond croissant (flour, salt, yeast, butter, sugar, almonds, organic cinnamon, organic nutmeg), Skim milk powder, Milk, Egg yolk, Almond extract (cane alcohol, water, almond oil), Locust bean gum, Guar gum, Carrageenan