Vegan Strawberry Rhubarb Ripple Sammie

Inspired by our flavour of the same name – this sammie features creamy oat-coconut base teeming with bright strawberry-rhubarb ripple. Sandwiched with pink strawberry cake and an extra layer of the sweet-tart compote to create a fresh and fruity treat to celebrate our local, flavourful fruit!

Contains Gluten, Alcohol (Trace), Soy

Ingredients

Cake: Organic flour, Sugar, Soy milk (water, organic soybeans, cane sugar, carrageenan, dipotassium phosphate, canola oil, natural flavour, sea salt, sodium citrate), Strawberry puree, Canola oil, Coconut milk, Vinegar, Organic vanilla extract, Baking powder, Salt, Beet powder, Baking soda. Ice Cream: Coconut milk, Strawberry-rhubarb compote (sugar, rhubarb, strawberries, water, tapioca starch, vanilla extract*, citric acid, salt, pectin), Sugars (sugar*, rice syrup solids*, maple syrup, sugar), Oat milk [water, gluten-free oats, sunflower oil, amylase, vitamins and minerals (calcium carbonate, zinc gluconate, vitamin A palmitate, vitamin B12, riboflavin, vitamin D2), gellan gum, salt], Vanilla extract*, Salt, Locust bean gum*, Guar gum*, Inulin. *Organic