Vegan Chocolate Toffee Sammie
Our plain vegan base has cocoa powder, coffee extract, salt, and chocolate cake blended into it for a light yet rich chocolatey flavour profile. We generously sprinkle chocolate-coated sponge toffee pieces through the ice cream and sandwich it between our vegan chocolate cake with a thin layer of mocha fudge for added depth. Like a crunchie bar in ice cream sammie form!
Contains Gluten, Alcohol (Trace), Cocoa, Corn (Dextrose)
Ice Cream: Coconut milk, Sugars (sugar*, rice syrup solids*, maple syrup, sugar), Chocolate-covered sponge toffee [sugars (sugar, corn syrup), dark chocolate*(unsweetened chocolate*, cane sugar*, cocoa butter*, cocoa powder*), water, baking soda, coconut oil*], Cake [sugar, water, chocolate chips* (unsweetened chocolate*, cane sugar*, cocoa butter*, cocoa powder*), flour*, coconut oil, cocoa powder, salt, vanilla extract*, baking powder], Water, Coffee extract, Vanilla extract*, Cocoa powder, Salt, Locust bean gum*, Guar gum*, Inulin. *Organic Cake: Water, Sugar, Organic flour, Canola oil, Cocoa powder, Vinegar, Coffee extract, Baking soda, Salt Fudge Layer: Sugars (maple syrup*, sugar), Coconut milk, Cocoa powder, Water, Coconut oil*, Vanilla extract*, Salt, Coffee extract. *Organic